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Vlad's Bloody Mary

A drink called a Bloody Mary was always going to attract Vlad’s attention

Not Dead Yet, Chapter 21 - The Reveal

MVV1 Blood Mary.jpg

A savory, spicy cocktail with just enough bite to justify the name, the classic recipe originated in 1920s Paris.

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It is refreshing, bracing, and suspiciously red.

  • 1 ½ oz (45 ml) vodka

  • 3 oz (90 ml) tomato juice

  • ½ oz (15 ml) lemon juice

  • 2 dashes Worcestershire sauce

  • 2 dashes Tabasco

  • 1 pinch celery salt

  • 1 pinch black pepper

  • Garnish: Celery stalk, lemon wedge

 

1. Add vodka, tomato juice, lemon juice, Worcstershire sauce, Tabasco, celery salt and black pepper to pitcher and stir well. 

2. Pour into a tall glass over fresh ice.

 

Garnish with celery stalk and lemon wedge. 

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Drink Recipes

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